Spring into Summer with these Wine Country happenings in McMinnville, Oregon, only an hour from Portland

FOR IMMEDIATE RELEASE – The best part about Oregon summer is the endless events and happenings that give folks the chance to enjoy the few months of sunshine. Perfect for a day trip or long weekend away, the city of McMinnville is the go-to destination for getaways in the Pacific Nort

City of Mcminnville Celebrates One Year Anniversary of beloved Wine Walk

FOR IMMEDIATE RELEASE – Last May, the city of McMinnville, Oregon launched their Wine Walk Passport, a way for visitors to explore McMinnville’s 20 walkable craft beverage producers year-round. Per Visit McMinnville, the City of McMinnville’s official tourism board, over 15,000 visito

Filthy Food® Partners with Coastal Pacific Wine & Spirits

MIAMI, FL – (MARCH 23, 2017) – Filthy Food® is delighted to announce a 29-state deal with Coastal Pacific Wine & Spirits, a division of Southern Glazer’s Wine & Spirits, making the Filthy brand readily available for cocktail connoisseurs nationwide. This new partne

 24th Annual SIP! McMinnville Wine & Food Classic Sponsored by Pacific Seafood date set for March 10-12 with stellar lineup of  Wine, Brews, Food, Spirits and Crafts 

McMinnville, OR – The beloved McMinnville Wine & Food Classic, which has grown to become one of the largest and most influential wine and food festivals in Oregon’s wine country, returns for its 24th year under the expansive roof of the Evergreen Space Museum in McMinnville, Orego

Threatened Oregon Silverspot Butterfly on Flight Path to Reintroduction

PORTLAND, OR – Imagine walking through an open meadow along the Oregon coastline and you are surrounded by butterflies with wings of yellow-orange fluttering all around you.  This enchanting scene is closer to becoming a reality as the U.S. Fish and Wildlife Service and partners are m

Cooper Spur Ski Area Opens for the Season

(Mt. Hood, OR – Friday, December 16, 2016) — Cooper Spur Ski Area kicks off the season today with lifts operating for skiing and snowboarding from 2 to 8 PM. All 50 acres of the ski area will be open, served by the Homestead lift and a beginner rope tow. Cooper Spur is loc

Truffle Farmer unearths first commercial crop of Perigord Truffles grown in Oregon

Eugene, Ore. (December 15, 2016) — Dr. Charles Lefevre, internationally renowned Mycologist and co-founder of The Oregon Truffle Festival (Jan. 20-29), has worked with growers across North America since 2000 to plant orchards of oak and hazelnut seedlings inoculated with truffles thro

Mt. Hood Meadows Reaches One Hundred Inch Base at Mid-Mountain

A series of La Nina driven storms has pummeled the Northwest this early season, and Mt. Hood Meadows has been the target. Meadows reached the 100-inch mark Sunday afternoon at mid-mountain (6,280 foot level), and then received another eight inches of powder on top for good measure. Me

EPA Awards Small Business Research Grant to Sustainable Cookstove Company

SEATTLE – The U.S. Environmental Protection Agency today announced a $100,000 green technology grant to ASAT Inc., of Cottage Grove, Oregon, to develop and market a clean-burning, integrated cookstove. ASAT Inc. was among 13 companies nationwide awarded $1.3 million in Small Business

Mt. Hood Meadows Open Daily For Season Amidst Major Winter Storm

(Mt. Hood, OR) — Mt. Hood Meadows has announced it has begun daily operations, two weeks earlier than scheduled. Several La Nina winter storms have dropped six-and-a-half feet of snow on Meadows already this early season, and a major powder maker is forecast to drop several more

King Estate Receives Demeter Certification

(Eugene, OR) – King Estate Winery is now officially the largest Biodynamic® vineyard in the United States as certified by Demeter USA. Sustainable farming is nothing new for King Estate, the 1,033-acre vineyard and winery best known for its acclaimed Pinot Gris and Pinot Noir as well

California Pizza Kitchen celebrates the flavors of Fall with new seasonal menu items

LOS ANGELES – September 13, 2016 – California Pizza Kitchen (CPK), the authority in creative dining with a California vibe, today unveiled its fall menu, featuring rich, warm and flavorful creations inspired by the season like Brussels + Bacon Flatbread, Wild Mushroom Strozzapreti and