Saké Fest PDX is less than 2 weeks away so don’t miss your opportunity to sample from over 150 different bottles of saké, plus beer, plum wine and even whiskey! It’s an all-inclusive event so that means you can try anything and everything as many times as you’d like.
Feast Portland’s Night Market is a spectacular collision of smells, sights and tastes that will transport you to a magical land filled with delicious food and drink! Words really can’t do it justice so enjoy this photo collage and buy a ticket to experience it yourself! ww
Dinner at Verdigris Recently we had the opportunity to dine at a quaint little French-inspired Portland restaurant called Verdigris. I’ve been ooohing and aaahing over their online reviews for quite some time so I jumped at the chance to have dinner there! Chef Johnny Nunn, alon
Fogo de Chão Passionfruit Caipirinha This fresh twist on the Caipirinha, the national cocktail of Brazil, marries passionfruit puree with Cachaça to add an extra tropical layer to this cocktail. Fun fact: roughly 350 million gallons of cachaça are consumed by Brazilians each year, whi
Caipirinha cocktail The national cocktail of Brazil, the Caipirinha, is made with Cachaça, ice, limes and sugar – and best served on the beaches of Brazil! Fogo de Chão imports its private label cachaça directly from Brazil; the traditional Caipirinha remains one of the restaurant’s m
Slicing and dicing through subscription meal services Subscription meal services are popping up all over the internet and now that a number are delivering in the Portland area, we wanted to see what all the fuss was about. In case you’re not familiar with this trend, these services de
Hip Chicks do Wine Riot Girl Cranberry Sparkler Portland’s oldest urban winery, Hip Chicks Do Wine, was started back in 2001 by Laurie Lewis and Renee Neely. Located just off the main drag, in an unassuming pocket of industrial warehouses, visitors walk right into the middle of
Our local wine industry gives thanks each year over the Thanksgiving holiday weekend, so why not celebrate with them? Today, tomorrow and Sunday offer the perfect opportunity to enjoy some locally made wine and stock up for the rest of the holiday season. Just about every winery in th
Stone Barn Brandyworks is a small, family-owned distillery in Southeast Portland that cooks up spirits of all kinds, including many using locally grown fruit. Started by Sebastian and Erika Degens, Stone Barn Brandyworks has a cozy tasting space smack in the middle of their distillery
Clear Creek Distillery’s Pear Brandy Sidecar Recipe provided by Clear Creek Distillery 1 ½ ounce Clear Creek Pear Brandy ¾ ounce Cointreau ¾ ounce fresh squeezed lemon juice Shake all ingredients in a shaker, and double strain into a chilled martini glass rimmed with fine sugar.
Do you consider yourself a foodie? If so, you better be attending Feast Portland because your “foodie” card just might be revoked if you don’t go! Next month, Feast Portland draws about 10,000 food lovers from near and far to town. Since the festival takes place over a long weekend wi
Although it seems that Portland’s main sport is eating, drinking runs a very tight second. It’s no exaggeration that Portlanders love to dine, and when we do, there’s often something local in our glass. And with the opening of the newest urban winery in the city, there are even more c