We were playing bartender one winter evening and mixed together a really delicious drink we dubbed the Sidra Sunrise. It’s perfect for a party or a stand-alone cocktail. Incorporating wonderful fall flavors of orange, cinnamon and apple cider, the Sidra Sunrise is sure to please.

When hosting a party, this quick and simple cocktail punch that guests can pour themselves, without the barkeep’s assistance, is always appreciated.

The Sidra Sunrise cocktail is a tasty treat on a cold, fall, or winter evening and the cinnamon and orange play well together. Depending on your guests’ preferences, you can mix this with either a dry or sweet hard apple cider. We chose a dry hard apple cider for our cocktail.

This cocktail is perfect for anyone with dietary restrictions– not only is it gluten-free, but vegetarian and vegan as well. If you’re really a fan of cinnamon, try gnawing on the drunken stick once you’ve finished your drink.

If you live in the Portland area, consider picking up a growler of Alter Ego Cider to use for this cocktail!

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About the Author: Michele Francisco

Michele Francisco, a founder and regular contributor to Winerabble, a blog primarily about Pacific Northwest wines, is living the dream in Portland, Oregon. Her passion leads some to believe she's got wine running through her veins. Contact Michele at michele@winerabble.com & be sure to visit her online portfolio at www.michelefrancisco.com.

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